Chennai’s Chocolatier Recreates Local Flavours with an International Twist

“Chakra Pongal, Mishti Doi, Paan and Panchamridham,” lists Janani Kannan announcing another order. These are not just popular flavours from around India. They are the best-sellers from Zitter’s bonbon collection. The studio opens up into an air-conditioned hall with glass refrigerators at sixteen degrees stacked with decadent chocolates and pastries. A gust of cool air […]