Chennai’s Chocolatier Recreates Local Flavours with an International Twist
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“Chakra Pongal, Mishti Doi, Paan and Panchamridham,” lists Janani Kannan announcing another order. These are not just popular flavours from around India. They are the best-sellers from Zitter’s bonbon collection. The studio opens up into an air-conditioned hall with glass refrigerators at sixteen degrees stacked with decadent chocolates and pastries. A gust of cool air […]